F I R E B A L L S O L A R

OVENS

Hopefully you can help. I am trying to do the firsrt thing that all people can do about climate change. Communication. Most people know something is going on but they are upset and don’t know how to deal with it. We can see it’s getting worse by watching the news. It’s scarry but we can all do something about it and that’s talking about it. Fireball solar ovens is a charity non-profit that is trying to get people to think and talk about it so please join us. We also invented a powerful solar oven that will revolutionalize solar cooking and let people enjoy solar cooking. We just need to get the word out that it works unbelievably well and helps people reduce their Co2 footpring. Help us put a dent in climate change by donating to our mission of giving away solar ovens to people that must burn wood or charcoal to cook. Thank you so much we will not let you down. Every penny will go to our cause.

Our Mission

Roasted chicken with vegetables in a pan.
A lightbulb inside a cogwheel.
Innovative Ways To Harness Nature healthy cooking.
Green squares on a black background.
FIREBALL SOLAR OVENS

Our Mission

" Our mission is to promote healthy cooking by increasing interest in clean solar cooking and by donating free ovens and teaching the use of this new Fireball Fast & Easy Solar Cooking Oven free worldwide. "

Soup and bread baked in a solar oven.
Couple sitting on a dock by the water.
William & Susan

CEO/Founder

Smiling sun chef with food logo

Join our campain

Our objective is to address the causes and reduce the effects of climate change and environmental degradation with increased interest in solar cooking for everyone worldwide and especially poor countries.

 Humanitarian emergencies from heatwaves, wildfires, floods, tropical storms and hurricanes are increasing in scale, frequency and intensity.

Research shows that 3.6 billion people already live in areas highly susceptible to climate change. Between 2030 and 2050, climate change is expected to cause approximately 250 000 additional deaths per year, from undernutrition, malaria, diarrhea and heat stress alone.

The direct damage costs to health (excluding costs in health-determining sectors such as agriculture and water and sanitation) is estimated to be between US$ 2–4 billion per year by 2030.

Reducing emissions of greenhouse gases through better transport, food and energy use choices can result in very large gains for health, particularly through reduced air pollution.

Areas with weak health infrastructure – mostly in developing countries – will be the least able to cope without assistance to prepare and respond.

Solar oven cooking food in a glass bowl.